Spinach (Palak) powder
Spinach (Palak) powder
₹ 200.00 – ₹ 350.00
Description
Spinach is grown using Natural farming principles without the use of chemicals or pesticides. The leaves are then sun-dried and ground into powder to keep the original flavour of this age old Indian herb.
Spinach powder is a good source of protein, vitamins A, C, and K, calcium, iron and other nutrients. It is full of nutrients, has no fat and very few calories. Spinach is rich in antioxidants, which works toward a healthier body. It is easy way to use, last longer, taste, look and smells same as leaves. Spinach are important for skin, hair, and bone health. They also provide protein, iron, minerals, fiber and water, vitamin A, vitamin C, vitamin K calcium, magnesium, Spinach is one of the best sources of dietary potassium.
Using dried Spinach (Palak) powder :
- add to vegetables
- add to soups and stews
- make palak parathas for kids
- add to smoothies and juices
Additional information
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Black raisins (with seed)
₹ 250.00 – ₹ 450.00Nothing but dried seeded grapes.
Made from indigenous Black Grapes native to kashmir and comes with seeds. Sundried to keep the phytonutrients intact, these raisins are a natural, nutritious health snack for kids and adults alike.
Raisins are a great source of energy. Raisins are charged with natural sugars like Glucose and Fructose. Raisins have an impressive nutrient profile of vitamins such as Vitamin C and Vitamin K; and Minerals such as Calcium, Iron, Copper, Manganese, Magnesium, Zinc, Phosphorous, and Selenium.
Seeded raisins help in curbing the bad effects of LDL or Low Density Lipoproteins in our body. Raisins are a good source of calcium that forms an important constituent in our bones. Therefore, people suffering from osteoporosis can vastly benefit from eating raisins with seeds.
Nutritional Information :
Approx per 100g
Energy : 299 KCal
Protein : 3.07g
Carbohydrate : 79.18g
- of which sugar : 59.19g
Beetroot powder
₹ 200.00 – ₹ 350.00Beetroots, commonly knows as beets, are a popular root vegetable used in many cuisines around the world. Bets are packed with essential vitamins, minerals and plant compounds some of which have medicinal properties.
Beetroots are a rich source of essential vitamins and minerals, including:
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folate, which is important for DNA and cell health
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vitamin B-6, which supports metabolism and red blood cell production
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calcium, an essential mineral for bone growth and strength
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iron, which allows red blood cells to carry oxygen
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magnesium, a mineral that supports immune, heart, muscle, and nerve health
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manganese, which contributes to the regulation of metabolism and blood sugar levels
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phosphorous, an essential nutrient for teeth, bones, and cell repair
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copper, which plays a role in making collagen, maintaining bones and blood vessels, and supporting immune function
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zinc, which promotes wound healing, supports the immune system, and encourages normal growth
Beetroots also contain other beneficial compounds:
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Phytochemicals give plants their color and flavor. They also stimulate the immune system, minimize inflammation, and reduce oxidative stress.
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Betalains are responsible for the deep red color of beetroots. These pigments have promising antioxidant, anti-inflammatory, and antitoxic properties.
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Nitrates refer to a group of organic compounds that improve blood flow and promote heart health.
Benefits of drinking beet juice daily :
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Improving blood pressure
Beet juice made from our naturally grown beet and solar dried powder may be have a beneficial effect on blood pressure.
Beets naturally contain large quantities of nitrates, which the body converts into nitric oxide. This compound dilates the blood vessels, which improves blood flow and lowers overall blood pressure.
This is similar to High-intensity exercise which also trigger nitric oxide (NO) production in your body.
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Prevent anaemia
Beetroots are rich in iron, an essential component of red blood cells. Without iron, red blood cells cannot transport oxygen around the body.
People who have low iron levels can sometimes develop a condition called iron deficiency anemia. Adding sources of iron to the diet can reduce the risk of this condition.
The symptoms of iron deficiency anemia include:
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fatigue
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dizziness
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shortness of breath
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headaches
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rapid heartbeat
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Liver protection :
Beetroot juice contains antioxidants, vitamin A, vitamin B-6, and iron. These compounds help protect the liver from inflammation and oxidative stress while enhancing its ability to remove toxins from the body.
Direction to use :
Beet root powder can be added to smoothies, shakes, raw rice or cakes, candies, cookies.
1 teaspoon of beet root powder is equivalent to 1 average size beet.
Ingredients : 100% Beet root powder
Nutritional facts (per 100g) :
Calories : 355
Carbohydrates : 82.11g
Iron : 4.8mg
Phosphorus : 219mg
Calcium : 74mg
Vitamin B : 2.2mg
Vitamin C : 40mg
Fat : 0.5g
Minerals : 3.2g
Fiber : 2.9g
Caution :
The nitrates in beetroot juice affect blood pressure. Anyone who has low blood pressure or is currently taking blood pressure medication should speak with a healthcare professional before adding beets or beetroot juice to their diet.
Beets contain high levels of oxalates, which can cause kidney stones in people with a high risk of this condition.
Moringa oil
₹ 400.00This cold pressed Moringa oil is derived from the seeds of Moringa oleifera, a small tree native to the Himalayan mountains. Virtually all parts of the moringa tree, including its seeds, roots, bark, flowers, and leaves, can be used for nutritional, industrial, or medicinal purposes.
Moringa seeds have a high oil content and contain many nutritional compounds, including monounsaturated fats, protein, sterols, and tocopherols. Moringa oil is produced through a variety of processes and this is Cold Pressed on a Wooden "Ghaani".
Moringa oil uses and benefits :
Moringa oil has been used as a medicinal folk cure and as a topical, cosmetic ingredient since ancient times. Today, moringa oil is manufactured for a wide range of personal and industrial uses.- Cooking oil : Moringa oil is high in protein and oleic acid, a monounsaturated, healthy fat. When used for cooking, it’s an economical, nutritious alternative to more expensive oils. It’s becoming a widespread nutritional staple in food-insecure areas where moringa trees are grown.
- Topical cleanser and moisturizer : Moringa oil’s oleic acid makes it beneficial when used topically as a cleansing agent, and as a moisturizer for skin and hair.
- Cholesterol management : Moringa oil contains sterols, which have been shown to lower LDL or “bad” cholesterol.
- Antioxidant : Beta-sitosterol, a phytosterol found in moringa oil, may have antioxidant and antidiabetic benefits, although more research is needed to confirm this.
- Anti-inflammatory : Moringa oil contains several bioactive compounds which have antioxidant and anti-inflammatory properties, both when ingested and used topically. This may make moringa oil beneficial for acne breakouts. These compounds include tocopherols, catechins, quercetin, ferulic acid, and zeatin.
Moringa oil for hair and skin :
For hair
Ingredients
- 2 cups of a carrier oil, such as almond oil, that has moisturizing properties
- 10 drops of moringa oil
- 5 drops of a beneficial essential oil, such as lavender or tea tree oil
Directions
- Mix the oils together in a glass bowl or bottle.
- Apply to the hair, massaging into the roots.
- Cover hair, and leave on overnight.
- Shampoo and condition hair as usual.
For skin
Directions
- Use the same ingredients as the hair treatment. Try experimenting with different carrier oils and essential oils to vary the scent.
- Massage gently into your skin on the face or the body.
- Tissue off any excess.
Aloe vera powder
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More than 200 components have been counted that contribute synergistically to the properties of aloe vera: polysaccharides, vitamins, mineral salts, amino acids, enzymes, etc.
The leaves are diced into small pieces and then sun dried. A very important step followed is removal of Aloin "yellow latex" which is a problem causing ingredient in aloe vera.
The most outstanding cosmetic properties of topical use of aloe vera are:
• Stimulates cellular healing and proliferation.
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• Modulates anti-inflammatory reactions.
• Antioxidant.
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